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09: History of Gin, Part 2
09: History of Gin, Part 2
Following on from gin’s sordid but delicious past, we’ll dive into a time when gin was so good it had to be illegal. From bootlegging to barrel aging, you’ll discover three traditional practices that ironically make for gin with a modern edge. Expect a tempting array of drinks from an era where cocktail culture exploded.
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Reviewed by Rachael S.
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I recommend this product
Rated 5 out of 5
Review posted

Just right for after work

Lovely gins to try and share

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