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If there was a prize for extraordinary attention to detail, Animus Distillery would win it hands down. From custom filtration of the spirit to locally sourced botanicals and a unique distillation method, nothing is left unchecked. Particularly, it is the careful distillation process that draws the most attention, with all botanicals vapour distilled, and refreshed for every few litres of gin made. The juice is bottled at 50%, packing in flavour yet very easy drinking.
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Blooms with sweet yet grassy chamomile flowers. Herbal character comes with time, featuring dried tarragon and marjoram. Lemon peel and cinnamon round out the top and bottom notes respectively.
A rich, oily texture yet somehow elegant in flavour. Pink peppercorns, lime juice, sappy juniper and lavender all pop up. Sweet cinnamon and saffron develop on the finish. Astonishing complexity!